Marriott Franchised Chef de Partie in Scotland, United Kingdom


Thank you for your interest in this position. It is a job opportunity with one of Marriott International s franchisees.

Please apply online via email at:


Additional Information: This hotel is owned and operated by an independent franchisee,The Trump Organization. The franchisee controls all aspects of the hotel s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.

A Spellbinding Story

Following an extensive renovation, Trump Turnberry, A Luxury Collection Resort, Scotland is ready to receive applications from exceptional, talented individuals to join our legendary team.

Start your own spellbinding story, apply today!

Position Scope:

Preparation and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary.

Job Functions:

  • Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
  • Full awareness of all menu items, their recipes, methods of production and presentation standards
  • Demonstrates initiative at all times.
  • Assess quality control and adhere to service standards
  • Support the control of food cost
  • Carry out close liaison with all section of the kitchen in order to ensure smooth and efficient service

Benefits include:

  • Subsidised staff accommodation (if required).
  • Uniforms - a uniform will be provided and selected items will be laundered at the Company's expense.
  • Meals On duty - you will be entitled to a complimentary meal in the staff canteen whilst on duty on the Resort.
  • Explore Program - Associate discounted room rates, available to you and your immediate family.
  • Resort Facilities - free use of resort facilities including the Spa Pool & Gym and Golf facilities (certain restrictions apply).
  • On-going company Training and Development.

Position Requirements

  • Must be eligible to work within the UK.
  • Must be able to communicate comfortably in both spoken & written English.
  • Suitable, relevant experience within a similar 5 star environment.
  • Substantial knowledge and experience within a kitchen environment is essential.
  • Culinary qualifications are essential.
  • Qualifications SVQ Level 4 or equivalent
  • Should be able to work in a team and also show leadership qualities.
  • Some supervisory experience would be an advantage.

This company is an equal opportunity employer.


Job: Food and Beverage & Culinary

Organization: The Luxury Collection

Location: GBR-Scotland

Requisition ID: 17001A4P